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2. Pempek is made of fish and tapioca starch.
3. Ingredient like fish, tapioca starch, and water are mixed to make thick dough.
4. The dough is boiled until it floats.
5. The cooked pempek is the deep dried.
6. Pempek is served with very thin sauce called cuko.
7. Cuko is made of mix water, palm sugar, chilly, garlic, tamarind, and salt.
Kerupuk
1. Kerup are very crunchy crakers.
2. Crackers are easily found everywhere in Indonesia, with different kinds.
